Herkules

Agronomic Aspects

Growing

Yield (kg/ ha)

2500 - 2700

Maturity

very late

Acreage (ha)

5759

Main growing country

Germany

Resistance against Diseases

Wilt disease

resistant

Downey mildew

susceptible

Powdery mildew

susceptible

Ingredients

Bitter Components

Alpha acids %

14.0 - 17.0

Beta acids %

4.0 - 5.5

Co-humulone % rel.

31 - 38

Polyphenols

Total polyphenols %

3.5

Xanthohumol %

0.6 - 0.8

Aroma Components

Total oil (ml/100g)

1.2 - 2.4

Farnesene % rel. of total oil

0 - 1.0

Linalool % rel. of total oil

0.3 - 0.8