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Riwaka

Riwaka

Fruity
Citrusy

Genetic origin: Released in 1997 by New Zealand's Plant & Food Hop Research Centre

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Aroma evaluation

Aroma description

Passion fruit, lime, grapefruit

Agronomic Aspects

Growing

Maturity
early
Main growing country
New Zealand

Ingredients

Bitter Components

Alpha acids %
4.5 - 6.5
Beta acids %
4.0 - 5.0
Co-humulone % rel.
30 - 34

Aroma Components

Total oil (ml/100g)
1.0 - 1.5
Linalool % rel. of total oil
0.0 - 0.1

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